Ingredients

• 10 ounces frozen strawberries (can be thawed)
• 1 ripe banana
• 1 tsp Zint Gelatin Powder
• 1 ripe pear
• 1 cup plain or vanilla yogurt, divided
• 1/4 cup water
• top with granola (optional)

Directions

1. Put strawberries in blender and add 1/4 cup water, 1 tsp Gelatin powder, and 1/3 cup yogurt. Blend on high until smooth.
2. Pour 1/3 way into glass.
3. Place blender back on base.
4. Add banana and 1/3 cup yogurt to blender and blend until smooth.
5. Tilt glass 45 and pour up another 1/3 of glass.
6. Place blender back on base and add pealed and deseeded pear and 1/3 cup yogurt.
7. Carefully pour until glass is as full as you would like